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FAQ

Why should I eat Beef?
*Beef contains Vitamin B12, K2
Vitamin B-12, used in the  function of the nervous system, longest lifespan
Vitamin B12, which can be obtained ONLY from animal sources and which is abundant in beef, is crucial for a healthy nervous system and blood

Zinc helps the body to form enzymes and insulin. excellent source of vital minerals like zinc, iron, and magnesium

Beef and lamb fat is rich in linoleic and palmiotelic acids, which have strong anticancer effects and fight viruses and other pathogens
One three ounce serving of beef has 42% of the recommended daily allowance for protein

Beef has niacin to be used in the treatment of pellagra, a skin  disease characterized by nervous system malfunctions

three ounce serving contains 80% of your RDA for iron which is needed to help red blood cells carry oxygen throughout your body
What does K2 do?

vitamin K2, a fat-soluble vitamin essential for optimal dental and skeletal health. 
Vitamin K2 has a very interesting role: it puts calcium where it belongs (in the bones and teeth) and keeps it away from the places it doesn’t belong, such as the arteries, where plaques calcify. Vitamin K2 is essential for healthy development and growth in children. Its effects are subtle: though K2 is necessary for bone density, it also prevents premature calcification of the cartilaginous parts of bones, the softer parts which allows your baby’s bones to grow.



Is you beef grass fed?

Is the beef aged?

what type of grass do cows eat?

What kind of cow do you raise?

How long have you been in Business?

Where can I buy your products?

Whats the nutritional value of grass fed beef?

What do you feed the pig?

Are all your your animals free range?